Friday, May 30, 2014

DMEMEDS shared post via Reuters: Brains know the difference between carbs and artificial sweeteners

NEW YORK (Reuters Health) - Carbs activate brain regions that are not affected by artificial sweeteners, even when they're only tasted but not swallowed, according to a small new study from New Zealand. [Category: healthNews] http://feeds.reuters.com/~r/reuters/healthNews/~3/6V3rbY-Bi_Q/story01.htm

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