DMEMEDS shared post via Reuters: Young kids recognize unhealthy food brands more than healthy ones

NEW YORK (Reuters Health) - For very young children, awareness of food brands increases greatly between ages three and four and is highest for unhealthy foods, according to a new study from Ireland. [Category: healthNews] http://feeds.reuters.com/~r/reuters/healthNews/~3/BtlNd0AocoY/story01.htm

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